White House Chili
By: Cindy Shope
Updated: November 6, 2012
Serves: 6
Cooking Time: 35 min
What You'll Need:
1 tablespoon olive oil
1 onion, chopped
1 green bell pepper, chopped
3 garlic cloves, chopped
1 pound ground beef
2 tablespoons chili powder
1/4 teaspoon ground cumin
1/4 teaspoon ground oregano
1/4 teaspoon ground turmeric
1/4 teaspoon ground basil
3 tablespoons red wine vinegar
3 large tomatoes, chopped
1 (15-ounce) can red kidney beans, drained
1/2 teaspoon salt (optional)
What To Do:
Notes
This is equally delicious served as-is or over white or brown rice. Any way at all, we recommend putting out the usual go-alongs like shredded Cheddar cheese, chopped onion, and sour cream.
Read more at http://www.mrfood.com/Chili/White-House-Chili/ct/1#vpmpybojOV25urxW.99
Cooking Time: 35 min
What You'll Need:
1 tablespoon olive oil
1 onion, chopped
1 green bell pepper, chopped
3 garlic cloves, chopped
1 pound ground beef
2 tablespoons chili powder
1/4 teaspoon ground cumin
1/4 teaspoon ground oregano
1/4 teaspoon ground turmeric
1/4 teaspoon ground basil
3 tablespoons red wine vinegar
3 large tomatoes, chopped
1 (15-ounce) can red kidney beans, drained
1/2 teaspoon salt (optional)
What To Do:
- In a soup pot, heat oil over medium heat.
- Add onion, green pepper, and garlic and saute 5 minutes, or until soft. Add beef and continue cooking 5 to 6 minutes, or until meat is browned.
- Stir in remaining ingredients and bring to a boil. Reduce heat to low and simmer 20 minutes, or until tomatoes are cooked down.
Notes
This is equally delicious served as-is or over white or brown rice. Any way at all, we recommend putting out the usual go-alongs like shredded Cheddar cheese, chopped onion, and sour cream.
Read more at http://www.mrfood.com/Chili/White-House-Chili/ct/1#vpmpybojOV25urxW.99
