Chocolate Chip Kahlua Cake:
1 box chocolate fudge cake mix (We used Betty Crocker Brand)
1/2 C. Kahlua
2 eggs
1 pint (16oz) sour cream
1/4 C. Oil
1 12 ounce bag of chocolate chips
Caramel Glaze or Chocolate syrup
Preheat oven to 350. Grease and flour bundt pan with cocoa. Mix everything but the chocolate chips, caramel glaze and syrup. Fold in chocolate chips.
Bake for 45 minutes.
Take out. Drizzle with caramel glaze or chocolate syrup.
I got this recipe from this blog!
