Chocolate Chip Kahlua Cake
By: Angie Koehle
Updated: November 9, 2012
Chocolate Chip Kahlua Cake:
1 box chocolate fudge cake mix (We used Betty Crocker Brand)
1/2 C. Kahlua
2 eggs
1 pint (16oz) sour cream
1/4 C. Oil
1 12 ounce bag of chocolate chips
Caramel Glaze or Chocolate syrup
Preheat oven to 350. Grease and flour bundt pan with cocoa. Mix everything but the chocolate chips, caramel glaze and syrup. Fold in chocolate chips.
Bake for 45 minutes.
Take out. Drizzle with caramel glaze or chocolate syrup.
I got this recipe from this blog!



Charlotte Ames is the area's only local Health Reporter and brings you the latest medical health news weeknights. You can catch Healthcast on WTAJ News at 5:00pm and her Health Headlines report on WTAJ News at 5:30pm.