Clyde's Baked Haddock
By: Cristi Kimmel
Updated: February 25, 2013
Baked Haddock
1 1/2 lb of Haddock
1 sleeve of Ritz Crackers
1/2 cup of Vegetable Oil
1/2 cup of Butter
1/4 TSP of Garlic Powder
1/4 cup of Parmesan Cheese
Place haddock in greased pan. Melt butter and mix with oil. Add crumbs and mix well. Add cheese and garlic. Spoon over fish. Bake at 350 degrees for 25 to 30 minutes.
Imler's Poultry is located on Route 764 in Duncansville. Stop by today!


