breaking news
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Pit BBQ Without the Pit
Clyde shows us some real pit BBQ without the pit. -
Phillips Hotel Specialty Dishes Part 1
Andrew Helm from the Philips Hotel 1921 Restaurant prepares Filet Oscar, Crab Stuffed Flounder with Lobster Sauce, and Lobster Ravioli. -
Italian Breaded Chicken Tenders
Italian Flavored Chicken Tender -
Flaming Cherries Jubilee
Tony from the Philips Hotel and 1921 Restaurant visits the Central PA Live kitchen to make Flaming Cherries Jubilee. -
Pecan Salmon: The Philips Hotel and 1921 Restaurant
The Philips Hotel and 1921 Restaurant shares a recipe for Pecan Salmon.
Monday, February 6, 2012
Friday, February 3, 2012
Monday, January 30, 2012
Friday, January 27, 2012
Friday, January 20, 2012
Page 18 of 31
Our Chefs
Chef Clyde Monahan
Imler's Poultry Outlet Store
Visit ImlersPoultry.com
See Clyde live every Monday.
Chef Joby Dick
The Bistro Village Green at
The Village at Morrisons Cove
VillageMorrisonsCove.org
See Chef Joby live every Thursday.
Imler's Poultry Outlet Store
Visit ImlersPoultry.com
See Clyde live every Monday.
Chef Joby Dick
The Bistro Village Green at
The Village at Morrisons Cove
VillageMorrisonsCove.org
See Chef Joby live every Thursday.
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Recipes
Get the latest recipes and ingredient list from the show.
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Pets
Adopt a Pet? Check out Tuesday's Tails featuring local animal shelters around Central PA.
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Videos
Dawn and Sarah talk about interesting topics they find online.
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Great Jobs
Think Dawn or Sarah could do your job? Find out with Take this Job and Love It!
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Order a Copy
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