breaking news
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Baked Chicken Reuben
Chef Clyde Monahan, from Imler's Poultry, is back in the kitchen and this time he is showing Dawn how to make Baked Chicken Reuben. -
Roasted Tomato & Thyme Soup
Chef Melanie Preschutti with The Philips Hotel & 1921 Restaurant stops by Central PA Live to show Dawn how to make Smoky 'n Sweet Roasted Tomato & Thyme Soup a la "The Philips". -
Rolled Zucchini Ribbons
Chef Bill Sell, owner of Bill Sell's Bold in Altoona, PA is stopping by Central PA Live and showing Dawn how to make Rolled Zucchini Ribbons. -
Rotelli Meatballs
Chef Dave Krauth, owner of Rotelli State College, is back and teaching Dawn how to make meatballs. -
Shrimp Scampi
Chef Jim Bumgarner from GACTC is back at Central PA Live and teaching Dawn how to make Shrimp Scampi.
Monday, November 14, 2011
Friday, November 11, 2011
Thursday, November 10, 2011
Wednesday, November 9, 2011
Tuesday, November 8, 2011
Page 25 of 32
Our Chefs
Chef Clyde Monahan
Imler's Poultry Outlet Store
Visit ImlersPoultry.com
See Clyde live every Monday.
Chef Joby Dick
The Bistro Village Green at
The Village at Morrisons Cove
VillageMorrisonsCove.org
See Chef Joby live every Thursday.
Imler's Poultry Outlet Store
Visit ImlersPoultry.com
See Clyde live every Monday.
Chef Joby Dick
The Bistro Village Green at
The Village at Morrisons Cove
VillageMorrisonsCove.org
See Chef Joby live every Thursday.
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Recipes
Get the latest recipes and ingredient list from the show.
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Pets
Adopt a Pet? Check out Tuesday's Tails featuring local animal shelters around Central PA.
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Videos
Dawn and Sarah talk about interesting topics they find online.
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Great Jobs
Think Dawn or Sarah could do your job? Find out with Take this Job and Love It!
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Order a Copy
Were you or someone you know on a segment of Central PA Live? Order a copy of the show here.
